A fusion of East and West, Eastern Bloom blends the nutty richness of pistachios with the golden warmth of saffron, carried by bold Assam tea and classic chai spices. It’s a luxurious cup that’s as indulgent as it is comforting. Think pistachio kulfi meets saffron chai but in a convenient, all-in-one blend. Ideal for sharing with guests or savouring alone, Eastern Bloom is an invitation to slow down, sip deeply, and taste the extraordinary.
This 60 grams tin of handcrafted chai blend makes around 18–22 cups, depending on your preferred strength — perfect for turning an ordinary moment into something truly special.
Ingredients
CTC PF1 Black Tea (55%)
Pistachio. Cardamom. Ginger. Cinnamon. Black Pepper. Nutmeg. Vanilla Bean Powder. Saffron.
Allergy Advice: Contains Tree Nut (pistachio)
Made in the UK | Handcrafted in Small Batches | No Artificial Flavours
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