This First Flush Darjeeling, harvested on April 2nd 2024 from the historic Bannockburn Tea Garden in the Himalayas, is made of the finest fresh spring tea leaves. Its greenish, stylish appearance is complemented by a few silver tips. With a fresh citrus aroma and a taste that combines light citrus and apricot notes, this tea offers a mellow, crisp, and fruity cup with subtle honey undertones.
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