by Ecotravio
Description
Wild-harvested from Romania’s pristine forests, these dried porcini mushrooms (Boletus edulis) are prized for their deep, earthy aroma and meaty texture. Known as the “king of the mushrooms”, porcini bring a rich umami depth that transforms simple dishes into gourmet creations.
Ecotravio carefully dehydrates each harvest to lock in the porcini’s distinctive character, ensuring that their bold flavour, nutrients and aroma remain as vibrant as when freshly picked. No additives, no preservatives – just pure forest flavour.
How to enjoy…
- Rehydrate in warm water for 15 minutes and then stir into risottos, pasta sauces or hearty stews.
- Use the soaking liquid as a broth base for soups or gravies.
- Pair with butter, garlic and fresh herbs for a rustic side dish.
RO: Hribi Uscati
Origin
Voivozi, Bihor County, Romania
Ingredients
100% porcini mushrooms (Boletus edulis)
Storage
Store in a cool dry place away from direct sunlight. Use before expiry date.






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