by Cămara de la Munte
Description
This antioxidant packed powerhouse of a fruit creates a deliciously smooth, sweet, tart syrup with earthy undertones. It’s flavour and deep, dark colour is the perfect match for a homemade lemonade with fresh lemon juice and sparkling spring water or poured over a sweet, spiced french toast.
The elderberries are picked, sorted and washed by hand. The syrup is produced in small batches from spontaneous mountain flora. 100% natural & free from flavours, dyes & preservatives.
Shake well before use. Recommended dilution is 1:5.
RO: Sirop de Fructe de Soc
Origin
Mărișel, Cluj County, Romania
Ingredients
67% elderberries, 33% sugar
Storage
Store in a cool, dry place away from sunlight. Refrigerate after opening & consume within 30 days.
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