Alfred Vogel knew about the benefits of Ginkgo biloba many years before it became popular in the West and had his own Ginkgo biloba tree, planted on his return from Japan. This was his daily source of fresh Ginkgo leaves which he regularly chewed as he grew older to absorb the benefits of the valuable juices.
Ingredients: Fresh Ginkgo biloba leaves extracted in alcohol (66% v/v).
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