Clearspring Sweet White Miso is a short-aged Kyoto style miso with a wonderful creamy richness and a slightly salty sweetness, traditionally made in small batches to maintain its special quality. It’s light colour may darken over time due to natural ageing but this does not alter its flavour. Sweet White Miso was historically reserved for the rich and royalty because it is made with lots of rice koji, which was very expensive at that time.
Ingredients: Cultured rice* (42%), water, soya beans* (21%), sea salt. *Organically grown
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