Make Your Own Probiotic Yogurt from Scratch! Yoghurt, a vibrant and nourishing delight, can effortlessly be concocted in the comfort of your home.
Creating yoghurt from scratch empowers you with absolute authority over the ingredients. It guarantees that your wholesome homemade yoghurt remains untainted by added sugars, synthetic flavours, or enigmatic components.
By utilising a top-tier starter culture like our Yogurt Plus, the probiotic vitality of your homemade yoghurt can surpass that of store-bought alternatives.
This exceptional Yoghurt Plus starter culture is meticulously composed of a distinctive fusion of 5 advantageous strains (S. thermophilus, L. delbrueckii, L. plantarum, L. reuteri, B. longum, and non-GMO inulin).
Also, after preparing yoghurt using our Yogurt Plus starter, a portion of it can be retained to cultivate your subsequent batch! With this kit, you can make up to 40 quarts of yoghurt through successive culturing!
Ingredients: S. thermophilus, L. delbrueckii, L. plantarum, L. reuteri, B. longum, non-GMO inulin
Contains live probiotics. Vegan. Dairy-free. Non-GMO
IMPORTANT
Even though we send the culture in a normal post, it is important that you store the starter culture in either your fridge or the freezer.
For full yoghurt-making instructions for this product, please visit Cutting Edge Cultures web page here: https://cuttingedgecultures.com/yogurt-plus
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